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Raccoon Kitchen

Indonesian Banana Fritters

A warm sweet snack from Indonesia with crispy coating and soft bananas inside.

CountryIndonesiaTime20 minutes
Indonesian Banana Fritters
The raccoon already stole one hot banana!

Ingredients

  • bananas
  • flour
  • milk
  • sugar
  • pinch of salt
  • oil for frying

Method

  1. Cut bananas into large pieces.
  2. Mix flour, milk, sugar, and a pinch of salt into thick batter.
  3. Dip the bananas into the batter.
  4. Fry until golden and crispy.
  5. Serve warm. Add honey or chocolate if you like.

Fact

In Indonesia, pisang goreng is sold on the streets as one of the coziest hot snacks.

Raccoon advice

Very ripe bananas work best because they become caramel-like inside.

Serving

Serve with tea, cocoa, or during a family movie night.

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Recipe collage

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Indonesian Banana Fritters